Food Grade Silicones and Safety: Dough scrapers are 100% FDA grade. the utensils are BPA-free. non-toxic. harmless. healthy. non-stick. environmentally friendly. without smell. Safe and stable in temperatures from -40 F to 500 F. Safe for cooking.Wide range of uses: Due to the heat resistance and non-stick properties of its high quality materials, it can be a perfect helper when cooking food for family or friends. or you can help. when you need to make sweet Cakes. Fondant. Crepes. It would also make a wonderful Christmas present. Birthday or thanksgiving.Exquisite design: Using food grade Silicone, silica gel has non-stick properties. regardless of whether it is Egg white or batter. Don’t worry about ingredients sticking. In the design of the integrated design, the scraper line is nice and smooth. no gaps. When it is used. it’s more than just a scraper. it’s more like a beautiful work of art.Robust Durable: The Silicone spatulas contain a robust steel core. The thin and soft edge makes the product robust. To ensure the perfect balance between strength and flexibility, it’s very convenient. the creme. Stir the batter or bread jam every day; they just won’t discolour. forgiven. melt or splinter like typical kitchen utensils.Easy clean and store: Dough scrapers can be used in the same way as normal cooking utensils. can be cleaned either by hand or in the dishwasher. Do not use abrasive cleaning pads. as these scratch the surface of the Silicone and should be avoided. The hanging hole at the end of the handle can hang your spatula on the kitchen wall.