Food Grade Silicones and Safety: Dough scrapers are 100% FDA class, the utensils are BPA-free, non-toxic, harmless, healthy, non-stick, environmentally friendly, no odor, safe and stable at temperatures from -40F to 500F, safe for cooking.Wide range of uses: Due to the heat resistance and the non-stick properties of its high-quality materials, it can be a perfect helper when cooking food for family or friends, or you can help when you have to prepare Cakes, fondant, crpes. It would also make a wonderful Christmas, birthday or Thanksgiving gift.Exquisite design: Using food grade Silicone, silica gel has non-stick properties, regardless of whether it is Egg white or batter. Don’t worry about ingredients sticking. In the design of the integrated design, the scraper line is nice and smooth, no gaps. When used, it’s more than just a scraper, it’s more like a beautiful work of art.Robust Durable: The Silicone spatulas contain a robust steel core, the thin and soft edge makes the product robust. To ensure the perfect balance between firmness and flexibility, it is very practical to stir the cream, batter or bread jam every day; they simply won’t discolour, warp, melt or chip like typical kitchen utensils.Easy clean and store: Dough scrapers can be cleaned in the same way as normal cooking utensils, either by hand or in the dishwasher. Do not use abrasive cleaning pads as these scratch the surface of the Silicone and should be avoided. The hanging hole at the end of the handle can hang your spatula on the kitchen wall.